The eight main warning signs of low vitamin B12 levels – do you recognise any of these?
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Vitamin B12 performs three major roles in the body – it helps keep the body’s nerve and blood cells healthy and helps make DNA, the genetic material in all cells. According to the National Institutes of Health (NIH), vitamin B12 also helps prevent a type of anaemia called megaloblastic anaemia that makes people tired and weak. Given its outsized contribution, it is little wonder that having low levels of B12 can cause an array of symptoms.
According to Harvard Health, vitamin B12 deficiency can be slow to develop, causing symptoms to appear gradually and intensify over time. It can also come on relatively quickly.
“Given the array of symptoms a vitamin B12 deficiency can cause, the condition can be overlooked or confused with something else,” says Harvard Health.
Nonetheless, as the health body points out, there are clusters of symptoms that are associated with B12 deficiency.
Vitamin B12 deficiency symptoms may include:
- Strange sensations, numbness, or tingling in the hands, legs, or feet
- Difficulty walking (staggering, balance problems)
- Anemia
- A swollen, inflamed tongue
- Difficulty thinking and reasoning (cognitive difficulties), or memory loss
- Weakness
- Fatigue.
How should I respond to these symptoms?
You should see a GP if you’re experiencing symptoms of vitamin B12 deficiency, the NHS says.
“These conditions can often be diagnosed based on your symptoms and the results of a blood test,” explains the health body.
It’s doubly important for vitamin B12 deficiency to be diagnosed and treated as soon as possible.
“Although many of the symptoms improve with treatment, some problems caused by the condition can be irreversible if left untreated,” warns the NHS.
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Am I at risk?
There are two primary causes of B12 deficiency – pernicious anaemia and strictly following certain diets.
Pernicious anaemia is an autoimmune disease that prevents the body from making intrinsic factor – a protein made by the stomach and needed to absorb vitamin B12 in the intestine.
According to the NHS, pernicious anaemia is the leading cause of B12 deficiency in the UK.
Adhering strictly to a vegan or vegetarian diet can also raise your risk of becoming deficient in B12.
Vitamin B12 is found naturally in a wide variety of animal foods and is added to some fortified foods.
As the NIH explains, plant foods have no vitamin B12 unless they are fortified.
How is it treated?
The treatment for vitamin B12 deficiency depends on what’s causing the condition but most people can be easily treated with injections or tablets to replace the missing vitamins.
There are two types of vitamin B12 injections:
- Hydroxocobalamin
- Cyanocobalamin.
“If your vitamin B12 deficiency is caused by a lack of the vitamin in your diet, you may be prescribed vitamin B12 tablets to take every day between meals,” says the NHS.
It adds: “People who find it difficult to get enough vitamin B12 in their diets, such as those following a vegan diet, may need vitamin B12 tablets for life.”
How can I top up B12?
Good sources of vitamin B12 include:
- Meat
- Salmon and cod
- Milk and other dairy products
- Eggs.
“If you’re a vegetarian or vegan, or are looking for alternatives to meat and dairy products, there are other foods that contain vitamin B12, such as yeast extract (including Marmite), as well as some fortified breakfast cereals and soy products,” adds the NHS.
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